February 13, 2013 § Leave a comment
I mean, really. The potential from conscientiously made sparkling rosé is endless. On Earth as in heaven…the ethereal reaching into the corporeal. Spirit made flesh. All that and it might get you laid. Interested? Read on.
May 23, 2012 § Leave a comment
You’re taken from your home and deposited on a deserted island. You’re given the choice of which region’s wines to bring along. What’s it gonna be? I asked a bunch of thoughtful people — wine salespeople, restaurant beverage managers, writers — and they responded. Today’s column kicks off the conversation, which yielded a surprisingly clear winner: Loire Valley, France. Other contenders were Alto Adige, Campania, and southwest France; we’ll get into those in coming weeks…meanwhile, what’s your choice?